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Siberian Caviar D'Aquitaine
Siberian Caviar D'Aquitaine
Caviar Star
Siberian Caviar D'Aquitaine
$60.00
- Common Names:
- Siberian Sturgeon, Long Nose Sturgeon, Lena River Sturgeon
- Scientific Name:
- Acipenser Baerii
- Country of Origin:
- France
- Ingredients:
- Sturgeon roe, sea salt
- Product Type:
- Fresh, Non-pasteurized
- Product Grade:
- Royal, Amber
- Sustainability:
- Sustainable, Farm Raised
- Borax Content:
- Contains No Borax/Borates
- Shelf Life:
- 4-6 weeks at 26° to 36° F.
- Egg Size:
- Medium
- Flavor/Texture Profile:
- Silky, Briny, Creamy, Slightly Soft
- Egg Color:
- Dark Brown, Amber
Description
Caviar of Siberian Sturgeon - Acipenser Baerii
Click here for videos and more information on the Siberian Sturgeon
Reviews
Additional Info
Description
From the Prunier farm in France comes the most admirable acipenser baerii caviar in the world. Traditionally from the major Siberian river basins, these French Siberian Sturgeon are raised with the expertise of Prunier producers (founded in 1872!) and a high quality, oily feed. The caviar they produce is highly regarded across the world for its pristine quality and classic caviar taste. Chocolate brown to dark amber in color, the firm yet delicate pearls are brimming with a delicious traditional flavor that is widely sought after throughout Europe and Asia. Now available in the USA, Siberian Caviar D'Aquitaine is truly a top-shelf treat for occasions that demand the purest of salted sturgeon roes.
Characteristics: Soft pop, dark amber to gray in color, briny but creamy.
Hand packed and quality checked for color, size, freshness, flavor and texture.
PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED
Reviews (14)
French caviar
Almost perfect, a bit saltier than expected, but otherwise overall delicious
Additional Info
- Common Names:
- Siberian Sturgeon, Long Nose Sturgeon, Lena River Sturgeon
- Scientific Name:
- Acipenser Baerii
- Country of Origin:
- France
- Ingredients:
- Sturgeon roe, sea salt
- Product Type:
- Fresh, Non-pasteurized
- Product Grade:
- Royal, Amber
- Sustainability:
- Sustainable, Farm Raised
- Borax Content:
- Contains No Borax/Borates
- Shelf Life:
- 4-6 weeks at 26° to 36° F.
- Egg Size:
- Medium
- Flavor/Texture Profile:
- Silky, Briny, Creamy, Slightly Soft
- Egg Color:
- Dark Brown, Amber
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