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Disappointing
Eggs too small, better as a paste (vide Greta Garbo)
Caviar Star
Romanian Sevruga Caviar
$45.00
- SKU:
- S1
- Common Names:
- Sevruga, Starry Sturgeon
- Scientific Name:
- Acipenser Stellatus
- Country of Origin:
- Romania
- Product Type:
- Fresh, Malossol, Non-pasteurized
- Sustainability:
- Sustainable, Farm Raised
- Preparation Type:
- Low salt, malossol cured
- Ingredients:
- Sturgeon roe, sea salt
- Allergen Warning:
- Contains fish
- Borax Content:
- Contains no Borax/Borates or other preservatives
- Shelf Life:
- 4-6 weeks at 26° to 36° F
- Safety Recommendation:
- Use within 10 days of opening
- CITES for Export:
- Required
- Product Grade:
- Classic, Dark
- Texture:
- Medium/Soft
- Egg Size:
- Small
- Flavor Profile:
- Strong, Rich, Buttery
- Egg Color:
- Grey
Description
Reviews
Additional Info
Description
*SPECIAL OFFER* Sustainably farmed near where Starry sturgeon species (Acipenser stellatus) can still be found in the wild today, this Romanian Sevruga is very true to the product traditionally served to Oligarchs back in the days of imperialism. In those times, Sevruga was considered the "third tier" caviar (following "first tier" Beluga and "second tier" Osetra), but its concentrated caviar flavor was still appreciated by Grand Duchesses and Tsars alike. Cured in the classic malossol method, Sevruga is a true delicacy with the classic, briny taste of wild caviar, and dark grey grains full of deliciousness.
*expect a soft texture with this species.
Packed and quality checked for color, size, freshness, flavor and texture.
PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED
Caviar of Starry Sturgeon - Acipenser Stellatus
Click here for videos and more information on the Starry Sturgeon
Additional Info
- SKU:
- S1
- Common Names:
- Sevruga, Starry Sturgeon
- Scientific Name:
- Acipenser Stellatus
- Country of Origin:
- Romania
- Product Type:
- Fresh, Malossol, Non-pasteurized
- Sustainability:
- Sustainable, Farm Raised
- Preparation Type:
- Low salt, malossol cured
- Ingredients:
- Sturgeon roe, sea salt
- Allergen Warning:
- Contains fish
- Borax Content:
- Contains no Borax/Borates or other preservatives
- Shelf Life:
- 4-6 weeks at 26° to 36° F
- Safety Recommendation:
- Use within 10 days of opening
- CITES for Export:
- Required
- Product Grade:
- Classic, Dark
- Texture:
- Medium/Soft
- Egg Size:
- Small
- Flavor Profile:
- Strong, Rich, Buttery
- Egg Color:
- Grey
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