Caviar Star

Premier Kaluga Hybrid Caviar

$59.00
SKU:
K1
Common Names:
Kaluga hybrid, Amur River Beluga, Huso hybrid
Scientific Name:
Huso dauricus / Acipenser schrenckii
Country of Origin:
China
Ingredients:
Sturgeon roe, sea salt
Product Type:
Fresh, Non-pasteurized
Sourcing:
Sustainable, Farm Raised
Regular product price:
$55.00 - $885.00
Shelf Life:
4-6 weeks at 26° to 36° F
Egg Size:
Medium to Large
Flavor Profile:
Creamy, Nutty, Sweet brine
Egg Color:
Chocolate Brown to Amber
Current stock: 0
Description

Description

With its generously sized grains and rich chocolate brown to dark amber color, Kaluga Hybrid (also known as The River Beluga) offers fantastic value for the price. It’s one of the most popular caviars in the world today, known for its consistency, versatility, mild flavor, and large, beautiful pearls. A hybrid of Amur River sturgeons Kaluga (Huso dauricus) and Japanese sturgeon (Acipenser schrenckii), this caviar delivers a delicate, buttery flavor with a very mild, briny finish. If you enjoy the firm texture and mild taste of Osetra, you’ll love this ecologically friendly, farm-raised caviar.

FARMED BY KALUGA QUEEN.

Each jar is hand-packed and carefully inspected for optimal color, size, freshness, flavor, and texture. For additional details on shipping, usage, and privacy policies, please visit our Policy Page Policy Page.

 

PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED

Caviar of Kaluga Sturgeon and Amur Sturgeon = Huso Dauricus + Acipenser Schrenckii

Reviews

Reviews (6)

Bill Kleber Aug 15th 2024

Fair to...

No pop, mushy, and not much flavor. Do not recommend.

Kristina Jan 3rd 2023

Great tasting!

Great tasting and was very happy with it!

Additional Info

Additional Info

SKU:
K1
Common Names:
Kaluga hybrid, Amur River Beluga, Huso hybrid
Scientific Name:
Huso dauricus / Acipenser schrenckii
Country of Origin:
China
Ingredients:
Sturgeon roe, sea salt
Product Type:
Fresh, Non-pasteurized
Sourcing:
Sustainable, Farm Raised
Regular product price:
$55.00 - $885.00
Shelf Life:
4-6 weeks at 26° to 36° F
Egg Size:
Medium to Large
Flavor Profile:
Creamy, Nutty, Sweet brine
Egg Color:
Chocolate Brown to Amber

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