69 products

LeBlanc French Hazelnut Oil
LeBlanc French Hazelnut Oil
Regular price $40.00
LeBlanc French Hazelnut Oil
Unio Reisling Wine Vinegar, (500 ml)
Unio Reisling Wine Vinegar, (500 ml)
12 Year Aged Balsamic Vinegar
12 Year Aged Balsamic Vinegar
Regular price $38.00
12 Year Aged Balsamic Vinegar
White Truffle Flour
White Truffle Flour
Regular price $20.00
White Truffle Flour
LeBlanc Sherry Vinegar
Regular price $12.00
LeBlanc Sherry Vinegar
LeBlanc French Pistachio Oil
LeBlanc French Pistachio Oil
Regular price $58.00
LeBlanc French Pistachio Oil
Black Truffle Sauce
Black Truffle Sauce
Regular price $14.00
Black Truffle Sauce
10 Year Aged Balsamic Vinegar
10 Year Aged Balsamic Vinegar
Regular price $30.00
10 Year Aged Balsamic Vinegar
Extra Virgin Pumpkin Seed Oil
Extra Virgin Pumpkin Seed Oil
Regular price $20.00
Extra Virgin Pumpkin Seed Oil
Lobster Oil
Lobster Oil
Regular price $18.00
Lobster Oil
25 Year Aged Balsamic Vinegar
25 Year Aged Balsamic Vinegar
Regular price $93.00
25 Year Aged Balsamic Vinegar
Black Truffle Concentrated Juice
Black Truffle Concentrated Juice
Fig Vincotto Vinegar
Regular price $17.00
Fig Vincotto Vinegar
100 Year aged Balsamic Vinegar
Regular price $395.00
100 Year aged Balsamic Vinegar

Specialty Pantry

Every meal is an opportunity to delight the senses. Our curated collection of gourmet condiments, fine dining accoutrements, and world-class specialty products is designed for those who appreciate the unexpected nuances of flavor and the art of refined entertaining. Whether crafting a show-stopping appetizer or creating a luxurious tasting experience, these culinary treasures add elegance, intrigue, and sophistication to every occasion.

Begin with our Prepared French Escargot in Shells, a classic delicacy made effortless. Each snail is nestled in its natural shell, perfectly seasoned with garlic and parsley butter, ready to be baked to golden perfection. For those who enjoy a hands-on approach, our cans of marinated Large Burgundy Escargots provide a tender, generous canvas for creative preparation in empty shells or a ramekin, ideal for both adventurous home cooks and professional chefs.

Pair these indulgent bites with Blinis, light, airy Russian pancakes crafted in France to complement caviar, smoked salmon, foie gras, or any topping worthy of a refined stage. For a modern twist, explore Acetaia Reale Flavored Pearls, tiny bursts of balsamic brilliance that elevate everything from savory dishes and cheeses to desserts, adding both flavor and visual intrigue.

Our specialty foods and serveware collection is sophisticated yet approachable, offering a gateway to global flavors, culinary craftsmanship, and a touch of theatrical presentation. Every product reflects our dedication to quality, authenticity, and the joy of sharing extraordinary tastes with those who matter most.

Entertain effortlessly, dine deliciously, and explore the artful world of Caviar Star specialty foods—where refined taste meets accessible luxury.