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Caviar Recipes - Cherries of the Sea

This classic Caviar recipe is gorgeous and delicious. It's perfect for entertaining. Make your choice of red caviar, or black caviar, and you're good to go.

(Makes 20 each)


Cherry or Grape Tomatoes x 10 each

Cream Cheese x 1/4 cup

Fresh Herbs, minced x 1 TBSP

Caviar of Choice x 1 ounce

Fresh Dill Sprigs x 20 each


1. Hollow out the cherry tomatoes.

2. Mix the cream cheese and herbs together.

3. Place 1/2 tsp of herb cream cheese into each hollowed tomato half.

4. Top each with 1/2 tsp of caviar.

5. Garnish with fresh dill sprig.