Black Winter Truffles

Season is over. Sorry, Out of Stock. Burgundy "autumn" truffles (Tuber uncinatum) are the same molecular species as "summer" truffles (Tuber aestivum). Being harvested later in the year, the burgundy truffle is more mature and stronger in flavor than...

14.2 oz (420 mL) of juice produced from the sought after black winter truffles. This juice is made by fine grating and immersing the black truffles in water and salt. "We exclusively use hand chosen Italian truffles selected one by one. This...

1.86 fl oz, 8.45 fl oz or 17.5 fl oz of extra virgin olive oil infused with the essence of black truffles. This special dressing is particularly suitable for pasta, risotto, eggs and vegetables.  Made by infusion Keep in a cool and dark place