Reali Fig Balsamic Glaze - 7.76 oz (220 g) or 17.6 oz (600 g) squeeze bottle

Reali fig Balsamic glaze (also called balsamic reduction, or crema) of balsamic vinegar provides the chef with convenient flexibility in offering new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese and pizza to mention a few applications. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare unique vinaigrette. They are made from grape must and balsamic vinegar in Modena, Italy under very tightly controlled conditions. No added sugars or preserves. 

Our balsamic glazes are made by the Leonardi family produced in Modena, Italy.  

Since 1896 the Reali Family has been producing the highest quality aged balsamic vinegars in Modena Italy.  This natural fig flavored balsamic glaze made form grape must and balsamic vinegar is rich, dark and thick like molasses, and infused with figs and can be used on raw or steamed vegetables, fruits, salads, desserts, roasted & grilled meats, and cheese. They may also be used individually or in combination as a finishing glaze prior to removing meat from the heat or to prepare a unique vinaigrette to finish off an incredible salad.

Refrigerate after opening