The American paddlefish (Polyodon spathula) is one of nature’s most remarkable relics—a living fossil that has roamed North American rivers for over 70 million years. With roots tracing ba
…
It’s National Caviar Day—a celebration of one of the world’s most luxurious delicacies! Recognized each year on July 18th, this day pays tribute to the salted roe of sturgeon, the on
…
When we talk about caviar, we’re really referring to a very specific delicacy: the salted roe of sturgeon, traditionally sourced from the Caspian Sea. Anything else? Technically not caviar. Out
…
You may have already heard of hybrid sturgeon caviar, such as Beluga hybrid caviar made from a female Beluga (Huso Huso) crossed with another male sturgeon, usually of another quality caviar-prod
…
Ancient Fish - how old are American paddlefish?
One of world's oldest filter-feeding fish species is none other than the America paddlefish. Also called Mississippi paddlefish, spoon-billed
…
What Are Sturgeon?Sturgeon are types of bony fish with long spindle-like bodies and 5 lateral rows of bony armor plates called scutes. Similarly to sharks, they have a heterocercal caud
…
The Alabama Department of Conservation and Natural Resources (ADCNR) has indefinitely suspended future commercial paddlefish fishing seasons on the Alabama River. Paddlefish mature slowly and have l
…
It's the ultimate pairing of Caviar and Whisk(e)y. The Scotch Test Dummies sat down to test the pairings of Paddlefish caviar, Siberian caviar, Hackleback caviar, Osetra caviar, and Smoked Trout
…
Lamb Chops and American Paddlefish Caviar is an excellent combination for the holiday season. Enjoy the recipe enclosed!
Ingredients (Serves 4-8)
Rack of lamb chopsEVOSalt & pepperAru
…
American paddlefish, or lumpfish, roe works perfectly fine with this dish; as does salmon roe or tobikko. You can use simple white bread, but pumpernickel or black bread would be appropriate
…