Caviar Star

Royal California White Sturgeon Caviar

$70.00
SKU:
WSR1
Common Names:
White Sturgeon, Pacific Sturgeon, North American Sturgeon
Scientific Name:
Acipenser Transmontanus
Country of Origin:
U.S.A.
Ingredients:
Sturgeon roe, sea salt
Product Type:
Fresh, Non-pasteurized
Product Grade:
Royal, Amber
Sourcing:
Sustainable, Farm Raised
Shelf Life:
4-6 weeks at 26° to 36° F
Egg Size:
Medium
Flavor Profile:
Creamy, Mild
Egg Color:
Light Brown
Current stock: 0
Description

Description

Royal White Sturgeon Caviar offers a wonderfully nutty taste and stunning color, ranging from deep amber to dark gold. It is lighter in color and slightly bolder in flavor compared to traditional or classic White Sturgeon Caviar

This premium product comes from the North American White Sturgeon, the largest American sturgeon and the third largest sturgeon species in the world. White Sturgeon caviar is consistently fresh and of exceptional quality, celebrated for its clean, delicate flavor and creamy finish. Sourced from Sacramento, California, this medium-sized roe is farm-raised in full compliance with international health, animal welfare, and environmental regulations.

Each jar is hand-packed and carefully inspected for optimal color, size, freshness, flavor, and texture. For additional details on shipping, usage, and privacy policies, please visit our Policy Page Policy Page.

 PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED

Royal Caviar of American White Sturgeon - Acipenser Transmontanuscaviarstar-white-sturgeon-pic-black3-med.jpgClick here for videos and more information on the White Sturgeon

Reviews

Reviews (26)

Debbie Turuc Mar 18th 2025

Royal White Sturgeon...

This caviar is smooth and has a nice texture. Will be purchasing again and highly recommend.

Grant Jacobson Aug 1st 2024

Unimpressive

Mushy

Additional Info

Additional Info

SKU:
WSR1
Common Names:
White Sturgeon, Pacific Sturgeon, North American Sturgeon
Scientific Name:
Acipenser Transmontanus
Country of Origin:
U.S.A.
Ingredients:
Sturgeon roe, sea salt
Product Type:
Fresh, Non-pasteurized
Product Grade:
Royal, Amber
Sourcing:
Sustainable, Farm Raised
Shelf Life:
4-6 weeks at 26° to 36° F
Egg Size:
Medium
Flavor Profile:
Creamy, Mild
Egg Color:
Light Brown

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