Fig Balsamic Glaze

Acetaia Reale Fig Balsamic Glaze - 7.76 oz (220 g) or 17.6 oz (600 g) squeeze bottle

Reali Fig Balsamic Glaze (also called balsamic reduction, or crema) made from balsamic vinegar provides the chef with convenient flexibility for creating new and exciting preparations. Glazes can be used on raw or steamed vegetables, fruits, desserts, eggs, roasted & grilled meats, fowl, cheese, and pizza, among many other applications. They can also be used individually or in combination as a finishing glaze just before removing meat from the heat or to prepare a unique vinaigrette. Made from grape must and balsamic vinegar in Modena, Italy, under very tightly controlled conditions. No added sugars or preservatives.

Our balsamic glazes are made by the Leonardi family, produced in Modena, Italy.

Since 1896, the Reali Family has been producing the highest quality aged balsamic vinegars in Modena, Italy. This natural fig-flavored balsamic glaze, made from grape must and balsamic vinegar, is rich, dark, and thick like molasses, infused with figs. It can be used on raw or steamed vegetables, fruits, salads, desserts, roasted & grilled meats, and cheese. It may also be used individually or in combination as a finishing glaze or to prepare a unique vinaigrette for an incredible salad.

Refrigerate after opening.

Availability: Ships within 1 business day. Non-perishable and ships via Ground service.