Marinated Goat Cheese - Soft Sheep & Goat Cheese in Garlic & Herb Infused Oils

This award-winning marinated goat cheese offers a refreshing citrus tang and a soft, spreadable texture, infused with garlic and herbs in extra virgin olive oil. A versatile and healthy treat, it’s perfect in salads, soups, sandwiches, or served on crusty bread. This Australian version of feta cheese is less salty than traditional Greek feta, with a gentler flavor.

Meredith Dairy is a family-owned farm in Meredith, Victoria, Australia, known for producing specialty cheeses and yogurts from sheep and goat milk. The farm is run by Sandy and Julie Cameron, who have researched animal husbandry and cheese-making techniques. Meredith Dairy is now Australia’s largest producer of sheep and goat milk.

We’ve personally enjoyed this cheese for years and are excited to share it with our customers. Try it for yourself and experience why it’s one of the best cheeses available!