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Caviar Star

Lyna Polska Siberian Caviar

$60.00
SKU:
SP1
Common Names:
Siberian Sturgeon, Long Nose Sturgeon, Lena River Sturgeon
Scientific Name:
Acipenser Baerii
Country of Origin:
Poland
Ingredients:
Sturgeon roe, sea salt
Product Type:
Fresh, Non-pasteurized
Product Grade:
Classic, Dark
Sustainability:
Sustainable, Farm Raised
Borax Content:
Contains No Borax/Borates
Shelf Life:
4-6 weeks at 26° to 36° F.
Egg Size:
Small/Medium
Flavor Profile:
Silky, Clean, Briny, Nutty
Egg Color:
Black, Dark Brown
Current stock: 387
Description

Description

Acipenser Baerii, traditionally from the major Siberian river basins now are being farmed in Warmia, the north-eastern region of Poland. These eco-friendly sturgeon are sustain-ably raised in a non-urbanized area of the country known as the “green lungs of Poland”. They are housed in breeding ponds which boarder the “Las Warmiński” nature preserve of the Napiwodzko-Ramucka Forest, and are constantly supplied with crystal clear water from the Łyna River. The pristine cleanliness and ideal thermal conditions of this location are perfect for breeding healthy sturgeons, which translates into exceptional quality caviar. Our chocolate brown to dark colored Łyna Polska Siberian caviar is a true delicacy with beautiful gems that exude a well balanced, buttery, taste of the sea flavor. Incredible!!!! 
 
Hand packed and quality checked for color, size, freshness, flavor and texture.

PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED

Caviar of Siberian Sturgeon - Acipenser Baerii

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Click here for videos and more information on the Siberian Sturgeon
Reviews

Reviews (18)

Gino Morga Feb 1st 2023

Good...

Good quality

Robert Bilicki Jan 14th 2023

Excellent caviar!

This caviar has a fine texture and a mellow flavor. It is simply some of the best I have ever had.

Additional Info

Additional Info

SKU:
SP1
Common Names:
Siberian Sturgeon, Long Nose Sturgeon, Lena River Sturgeon
Scientific Name:
Acipenser Baerii
Country of Origin:
Poland
Ingredients:
Sturgeon roe, sea salt
Product Type:
Fresh, Non-pasteurized
Product Grade:
Classic, Dark
Sustainability:
Sustainable, Farm Raised
Borax Content:
Contains No Borax/Borates
Shelf Life:
4-6 weeks at 26° to 36° F.
Egg Size:
Small/Medium
Flavor Profile:
Silky, Clean, Briny, Nutty
Egg Color:
Black, Dark Brown
Videos

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