White Truffle Sauce
White Truffle Sauce

White Truffle Sauce

SKU: 2700 ISBN: 8008348001910
$18.00
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White Truffle Sauce

6.3 oz (180g) of rich butter and cream infused with white truffles creates a luxurious ingredient perfect for risotto, rice, pasta, or even as a spread on toast or pizza topping. This unique cream is made by blending Italian white truffles, fresh cream, and real Parmigiano Reggiano cheese.

  • Ideal for: Risotto, pasta, tortellini, ravioli, or spread on canapés.
  • Customization: Add vegetable broth if desired for a richer flavor.

Ingredients: Milk, wheat.
May Contain: Tree nuts, fish, crustacean shellfish, egg, soy, and traces of sulfates.

  • Storage: Keep in a cool place, away from heat.
  • Refrigeration: Once opened, refrigerate and use within 7 days for best quality.

Enhance your dishes with the luxurious, earthy flavor of white truffles!

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Country of Origin:
Italy

Ingredients:
cream (milk), white truffle juice [water, white truffle (tuber magnatum pico)], white spring truffle (tuber albidum pico) (6%), parmigiano reggiano cheese (milk, salt, rennet), wheat flour, salt, butter (cultured cream), shallot and flavoring. Contai

Container Size:
6.3oz (180g) glass jar