Common Names:
Osetra Sturgeon
Malossol Acipenser Gueldenstaedtii roe, farmed in Poland—This premier Osetra is produced by Russian sturgeon raised in the crystal-clear waters of the Åyna River, within the "Las WarmiÅ„ski" nature preserve in the Napiwodzko-Ramucka Forest in Warmia, known as the “green lungs of Poland.” The pristine cleanliness and ideal thermal conditions of this location create the perfect environment for breeding healthy sturgeons, resulting in the highest-quality caviar.
The roe is medium-sized and firm, offering a buttery, classic Osetra flavor. Ranging from dark amber to gray-brown in color, this exceptional caviar features the complex nutty notes of traditional wild Caspian Osetra, with a clean, buttery, and smooth finish. Sure to satisfy both novices and connoisseurs alike!
Each jar is hand-packed and carefully inspected for optimal color, size, freshness, flavor, and texture. For additional details on shipping, usage, and privacy policies, please visit our Policy Page Policy Page.
PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED