Country of Origin:
USA
Thin Sliced Cold Smoked Salmon - 8oz
Indulge in Samaki Smoke House's award-winning, certified organic smoked salmon... double-cured, naturally cold-smoked, and effortlessly peelable. Samaki is a small, independent, family-owned smoke house located in Hudson Valley, NY, and has been a Caviar Star partner for almost 2 decades. Made from fresh, farm-raised Atlantic salmon, it's seasoned with organic sea salt, brown sugar, blended spices, and natural hardwood smoke, offering a delicate, flavorful taste with a subtle smoky finish. Perfect on a bagel with cream cheese!
Sliced
8oz
Shelf Life: 14 days when refrigerated at 32-36°F. 6 months when frozen.
PERISHABLE – Next-day delivery recommended for shipping.