Also known as the filet mignon of salmon, with a texture of butter enhanced by a perfect balance of wood smoke, Salmon Fume is the highest quality smoked fish meat available. This Atlantic salmon loin, produced by Samaki Smoked Fish Co., New York, is truly one of the finest smoked salmon products you will find. Its perfectly fresh taste has the amazing texture of quality sashimi salmon cuts with a natural cold smoke that will have you coming back for more.
Full salmon loin, not-sliced.
Shelf Life: 30 days refrigerated at 32-36 F.
PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED
This is my second time buying Balik smoked salmon from caviar star, and it’s just as fresh and tasty as the first. It arrived in perfect condition all the way to Puerto Rico. The packaging was great. Customer service was quick to answer my questions. Definitely a great buy!
One of the best Balik salmons produced in the US that I have tasted, but I found it a little too salty compared to the milder and more subtle flavor of the European versions. Still a very good option and certainly less costly. Caviar Star gets top marks for customer service, in its follow up of a misunderstanding regarding shipping and delivery dates which could have had dire results.
