Caviar Star Black OT Gift Bag
- SKU:
- OTBAG
- Common Names:
- Kaluga, River Beluga
- Scientific Name:
- Huso dauricus
- Country of Origin:
- China
- Ingredients:
- Sturgeon roe, sea salt
- Product Type:
- Malossol, Fresh, Non-pasteurized
- Product Grade:
- Royal, Grade #1
- Sourcing:
- Sustainable, Farm Raised, CITES Required
- Shelf Life:
- 4-6 weeks at 26° to 36° F
- Egg Size:
- Large
- Flavor Profile:
- Delicate, Creamy, Nutty, Sweet brine
- Egg Color:
- Dark Chocolate to Light Amber Brown
Description
Introducing our newest design, reminiscent of the historic original blue and gold caviar tins, a.k.a. "OTs", this classy black and gold gift bag is perfect for a luxurious handoff... the perfect party favor or simple gift for the elegant gourmet.
Includes your choice of tin size, 30g (serves 1-2) or 50g (serves 1-4), neatly packaged in a little black box, including a gold caviar tin opener key, a mother of pearl caviar spoon, and a matching paper gift bag.
The Caviar:
The farm-raised "River Beluga," Kaluga Caviar is a sustainable hybrid of Amur River sturgeons Kaluga (Huso dauricus) and Schrenckii (Acipenser schrenckii). Farmed by the caviar masters of Kaluga Queen. The caviar features exceptionally large grains, truly remarkable in size. Beyond its visual appeal, Imperial Kaluga Hybrid caviar offers a delicate, buttery flavor with low salinity and a subtle hint of brine on the finish. These exquisite beads, with their smooth, rich taste, serve as the perfect substitute for the banned Caspian Beluga. If you enjoy the firm grains of Imperial Osetra, you'll love this ecologically friendly, farm-raised caviar.
Each jar is hand-packed and carefully inspected for optimal color, size, freshness, flavor, and texture. For additional details on shipping, usage, and privacy policies, please visit our Policy Page Policy Page.
PERISHABLE - SHIPPING FOR NEXT-DAY DELIVERY IS RECOMMENDED
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Additional Info
- SKU:
- OTBAG
- Common Names:
- Kaluga, River Beluga
- Scientific Name:
- Huso dauricus
- Country of Origin:
- China
- Ingredients:
- Sturgeon roe, sea salt
- Product Type:
- Malossol, Fresh, Non-pasteurized
- Product Grade:
- Royal, Grade #1
- Sourcing:
- Sustainable, Farm Raised, CITES Required
- Shelf Life:
- 4-6 weeks at 26° to 36° F
- Egg Size:
- Large
- Flavor Profile:
- Delicate, Creamy, Nutty, Sweet brine
- Egg Color:
- Dark Chocolate to Light Amber Brown